Our producer: Lou Dumont

Founded in 2000 from a meeting : that of Koji and Jae Hwa and their common passion for wine, Maison Lou Dumont is now based in the heart of the village of Gevrey-Chambertin. It is with hard work and resilience that they have forged a reputation over the years with their peers in Burgundy.

Accompanied by a multicultural team, Maison Lou Dumont continues to develop both in terms of the quality of the wines and the quantity of the bottles produced.

For more than 20 years, Koji and Jae Hwa have been buying grapes and must from other producers in the region, who have mostly become friends. It is thanks to these loyal partners that Maison Lou Dumont tries year after year to produce new quality cuvées. About thirty appellations are vinified each year at the estate with a majority of red wine.

The annual production, which today is around 80,000 bottles, is distributed to more than 30 countries around the world.