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Producer: Château Trotte Vieille
Vintage: 2012
Country: France
Region: Saint-Emilion
Categorie: red wine
Bottle size: 75 cl.
Ripeness: 2027 - 2047
Taste: trocken
Winestyle: kräftig & würzig
Food recommendation: reife Hartkäse, Geschmorte Gerichte, Wildgerichte, Risotto mit Trüffel, Tournedos Rossini, T-Bone Steak vom Grill
Alcohol content: 13.5 %
Extremely dark purple with violet reflections. Dense, complex, blackberries and dried blueberries, cassis, nice spice with black pepper and wooden flavors. On the palate present tannins, complex. Long lasting finale.
The long-living red wine matures between 12 and 18 months in up to 100% new oak barrels.
The estate is located in Saint-Émilion in the same area (Bordeaux). It is one of the oldest properties in this area, the first mention of a wine production dates back to 1453. The original name is said to derive from an old lady who was once said to have gone for a walk in the neighborhood at that time. to hear about the news (La Trotte Vieille = walk old woman). The estate was acquired in 1949 by Marcel Borie (1892-1958), the then head of Borie-Manoux (see the family history there in detail). In 2012, the 3.5 hectares of vineyards of Château Bergat, also owned by Borie-Manoux, were incorporated. The extended operation was confirmed in 2012 as "Premier Grand Cru Classé B". The vineyards now cover a total of 13.5 hectares and are planted with the varieties Merlot (55%), Cabernet Franc (40%) and Cabernet Sauvignon (5%). Some rows of vines are over 100, some vines even 150 years old. The long-living red wine matures between 12 and 18 months in up to 100% new oak barrels. The second wine is called "La Vieille Dame de Trotte Vieille".
The terroir consists mainly of red clay and limestone.